PT. Hatten Bali Issues Sparkling Wine New Products

DETEKSIOOST.COM – Marketing Manager Reditya Candradewi Said during a press conference in the room Chardonnay Wine is a type of wine grown as raw material for making wines. Wednesday (10/17/2018).
 
“In addition, this is a type of White Grape which we import from Australia,” Dewi explained when launching her new product in front of retail managers in Bali.
 
raw materials imported from the Kangaroo country, processed professionally with high technology at the Hatten Wines winery located at Jalan Bypass Ngurah Rai, Sanur.
 
began to be produced in 2017, two islands are commonly consumed on certain occasions such as the new year’s eve or before Christmas. Dewi added, it was targeting the Australian tourist market that had dominated Bali.
 
according to Dewi, Two Islands have a unique taste like the appearance of small bubbles resembling carbon. If consumed, there is a stinging sensation like drinking soft drinks.
 
Meanwhile, the Corporate Training & Development Manager of Hatten Wines, Kertawidyawati explained, Two Islands ‘Sparkling’ Chardonnay is different from Champagne products. Even though both contain bubbles.
 
“Don’t get me wrong, it’s not champagne but sparkling wine,” he said.
 
The Bali wines drink producer is capable of producing 100,000 bottles per month or one million bottles per year. As a local Balinese brand, Hatten Wines started its business by producing Arak and Brem Bali in 1968.
 
so, in 1994, the business began to develop by producing Hatten Wines with raw materials from grapes planted by farmers in Sanggalangit Village, Gerokgak District, Buleleng Regency.
 
so far, in one of the regions of Buleleng Regency is famous for the wine farming planted by residents.”(Team).